LOCO, Argentine meat restaurant, Paris 9
Loco is the Grands Boulevards meat restaurant that has been delighting meat lovers since 2016. In a festive atmosphere, our friendly team offers a selection of the finest Argentine meats. Entrecôte, tenderloin, flank steak, rib eye... The choice is vast and quality is paramount! All our meats come from the pampas, where the herds have benefited from the best possible conditions: wide open spaces, quality grasses, and a special bond with the gauchos, Argentina's legendary breeders. As you can see, the star at LOCO is the meat. Last but not least, the parilla cooking technique (as used in Argentina) enhances these exceptional products! So, are you ready to taste the best entrecôte in Paris?
Our partner Urien Loza
Over the years we have developed a special relationship with the Urien Loza farm in Argentina. Their work is admirable: between the respect of the animal welfare, its food and its environment and the history and culture linked to their know-how... The result is simply exceptional. Meat with character and unparalleled tenderness.
Here, the herds of black and red Angus, in our partner farm Urien Loza located in the Argentinean pampas.
2022 LOCO - Argentine Meat Restaurant
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